Restaurant Supervisor
6 days ago
**Employment Type**: Full-Time / Part-Time
**Location**: Okami Wagga - 174 Fitzmaurice Street, Wagga Wagga NSW, 2650
**Salary**: Competitive, based on experience
**Key Responsibilities**:
- Answer business phone calls and manage reservations during operating hours.
- Supervise and support front-of-house staff to deliver excellent customer service.
- Work closely with the manager and management team to achieve revenue targets and operational goals.
- Ensure smooth daily operations by following company policies and procedures.
- Resolve customer complaints effectively and maintain a positive restaurant image.
- Monitor food and beverage quality throughout service.
- Ensure compliance with food safety, sanitation, and workplace health and safety regulations.
- Contribute feedback and suggestions for menu development and service improvement.
**Qualifications and Skills**:
- Previous experience as a Café or Restaurant Supervisor/Manager is preferred.
- Current NSW Liquor License is preferred.
- Strong communication and customer service skills; bilingual abilities are a plus.
- Good command of spoken and written English.
- Professional appearance, positive attitude, and keen attention to detail.
- Passion for food, hospitality, and delivering exceptional customer experiences.
- Sushi-making experience is highly regarded.
**Job Types**: Full-time, Part-time
Pay: $25.00 - $30.00 per hour
**Benefits**:
- Free food
Schedule:
- Public holidays
- Shift work
Work Location: In person
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