
Kitchen Hand
1 week ago
**The Company**:
On the Pier Pty Ltd consists of two restaurants, both located in Port Melbourne.
Waterfront on the Pier has a seafood and Mediterranean based menu, focusing on fresh and local ingredients. Waterfront on the Pier also includes a function space of up to 150 people for both sit down and cocktail events.
Generations Cafe, Bar and Grill focuses on your pub style food and service. Our aim is to offer excellent customer service and dining experience throughout both restaurants - be it a family gathering, an intimate dinner for two or a friend’s night out.
**Role(s)**
We are looking for kitchen hands to work with On the Pier Pty Ltd to join the team on part-time basis. Apprentice Chefs also welcome to apply (Different duties of course)
**What you get**
- Correct award wages PAID FORTNIGHTLY.
- Immediate and ongoing work available.
- Awesome venue and the chance to be a part of a great team
- Professional Development opportunities to grow within the industry
- keeping food preparation areas clean
- clean kitchen equipment and appliances
- assist with food preparation
- wash dishes, pots and utensils
- ensure working areas are kept clear
**Skills and Experience Required**:
To be considered for the position you must meet the following requirements:
- Ability to work well under pressure
- Have great time management skills
- Able to work to a flexible roster includes weekends, evenings and Public Holidays.
**To apply**:
**Job Types**: Part-time, Casual
Part-time hours: 20-30 per week
**Salary**: $22.77 - $35.00 per hour
**Benefits**:
- Employee discount
- Employee mentoring program
- Referral program
Schedule:
- Rotating roster
- Shift work
- Weekend availability
Supplemental pay types:
- Penalty rates
- Tips
Application Question(s):
- Are you able to work weekends, evening and public holidays?
**Experience**:
- Kitchen hand: 1 year (preferred)
Licence/Certification:
- Working Visa (preferred)
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