Food & Beverage Supervisor

3 days ago

Palm Beach, Australia Hyatt Regency Aruba Resort, Spa and Casino Full time

Summary

The Food and Beverage Supervisor's responsibility will be to assist the F&B Manager in supervising the outlet areas within the hotel. Food and Beverage Supervisors typically display strong leadership, problem-solving, customer service and organizational skills. Detail-oriented individuals with strong interpersonal skills and the ability to work with diverse personnel, such as Cooks, Servers, and Restaurant Managers.
- We are committed to Inclusion_._
- Being part of Hyatt means always having space to be you._
- We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities._
- We constantly strive to reflect the world we care for with teams that achieve and grow together._

**Qualifications**:

- A true desire to satisfy the needs of others in a fast-paced environment.
- Refined verbal and written communication skills.
- Able to work under pressure.
- Customer service oriented.
- Team player
- Strong organizational skills
- Ability to work a flexible schedule.
- Ability to stand for long periods of time.
- A minimum of two to three years of previous F&B experience.

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