Chemistry Technician

Conduct chemical analysis on wine samples to monitor pH levels, acidity, sugar content, and sulphur dioxide levels, ensuring compliance with industry standards and quality specifications.
- Operate and maintain laboratory equipment such as pH meters, spectrophotometers, and gas chromatographs to perform routine quality control tests throughout the winemaking process.
- Monitor bottling processes by testing the chemical properties of wine at various stages, ensuring that our clients wine is processed according to their requirements.
- Record and analyse data from chemical tests and experiments, preparing detailed reports for winemakers and production managers to guide decision-making in blending, aging, and bottling.
- Ensure adherence to safety protocols and regulatory standards by properly handling chemicals and laboratory materials and ensuring all laboratory operations meet Australian wine industry regulations.
- Assist in research and development by supporting experiments to optimise production techniques, improve wine preservation, or develop new wine products with innovative chemical treatments.

Pay: $73,150.00 - $80,000.00 per year

Schedule:

- Monday to Friday

**Experience**:

- quality control (QC) role?: 2 years (required)

Licence/Certification:

- Chemistry Technician Certificate (required)

Work Authorisation:

- Australia (required)

Work Location: In person

Application Deadline: 11/11/2024