Bread Baker

**About Us**
Pasticceria Papa is one of Sydney’s most iconic Italian bakeries, known for our traditional recipes, authentic flavours, and dedication to quality. Our Five Dock production team is the heart of our operations — where passion, skill, and craftsmanship come together to create the products our customers love.

**About the Role**
We’re seeking a dedicated and experienced **Baker** to join our production team at Five Dock. You’ll be working alongside our talented pastry chefs and production staff, preparing a range of bakery and pastry items to our high standards. Experience and knowledge of baking all types of bread is an advantage.

Our bread area is a fast paced environment where we make to deliver to our two stores (Five Dock and Haberfield ) as well as wholesale to many businesses in the Sydney area. Our Bread makers commence very early in the morning, so you must be prepared to work early morning shifts from 2am to 8am with shifts spanning from Monday to Sunday

In this role you will:

- Liaise with Bakery Supervisor on daily production requirements and any production issues which may arise.
- Assemble ingredients and mix dough in machines with flour, water, yeast and salt etc.
- Be involved in every step of the Baking process from beginning to end
- Baking and production of all types of bread, pizza dough & toppings
- General duties as required

1. Minimum 2 years experience in a similar, relevant role.

2. Proven ability to work unsupervised when required, and look after their own section if needed.

3. The ability to remain calm in a fast-paced environment.

4. Attention to and an eye for detail. The ability to prepare and produce breads of excellent quality and appearance.

5. Able to competently operate baking machinery

5. A positive and enthusiastic attitude, ready to continue developing your skills to the next level.

**Job Types**: Full-time, Casual

Pay: $28.07 - $46.79 per hour

**Benefits**:

- Employee discount
- Free drinks
- Free food
- Salary packaging

**Experience**:

- Baker: 1 year (preferred)

Work Authorisation:

- Australia (required)

Work Location: In person