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Learn and grow alongside industry-leading professionals
- A 2-hatted fine dining menu showcasing exquisite produce and premium ingredients
- Become part of our skilled, professional, and welcoming team
**About Bennelong**
With celebrated Australian chef **Peter Gilmore** at the helm, Bennelong showcases the very best of Australian food and wine beneath the world-famous sails of the **Sydney Opera House**. Every service is a celebration of iconic architecture, cultural significance, and the diversity of Australia’s finest produce.
**Who we are**
Bennelong is part of the **Fink Group**, one of Australia’s leading restaurant groups. With a strong reputation for excellence, Fink offers:
- Competitive salaries and staff benefits
- Opportunities for career growth and progression
- A culture built on training, mentoring, and supporting emerging talent in hospitality
**Positions available**
- **Section Waiter**
- Monday
- Friday $33.38, Saturday $46.73, Sunday $49.21, Public Holiday $66.75 + Super + Tips
- **Runner** - Monday
- Friday $32.31, Saturday&Sunday $38.78, Public Holiday $64.63 + Super + Tips
**What we are looking for**
- 2+ years’ experience in a fine dining environment
- Strong knowledge of food, wine, and beverages
- Excellent customer service and communication skills
- Ability to stay organised and thrive under pressure
- Valid RSA and full Australian working rights
- Availability to work nights and weekends
**Who you are**
- Passionate about food, wine, and hospitality
- Professional, motivated, and detail-oriented
- A true team player who enjoys working in a fast-paced environment
- Well-presented and reliable
**The benefits**
- Clear career progression pathways
- Great tips & staff meals
- Dining discounts across all Fink venues
- Ongoing training and development
- Support for your wellbeing
- And of coursethe best views in town
**What’s next
