
Barista/all Rounder
4 days ago
Over being just another number? Sick of managers who've never done a proper shift? Done with the same old hospo grind?
We're building something different. No corporate rubbish. No micromanaging. No "that's how we've always done it" nonsense.
What we're looking for:
- People who've done their time in hospo and know it needs to change
- Those who've had enough of toxic workplace culture
- Team members who aren't afraid to call it how they see it
- People with ideas about how to make hospo actually work for workers
What we're actually offering:
- A space where your ideas actually matter
- A real say in how things run
- Regular catch-ups where we actually listen to your ideas
- A chance to be part of something innovative
This isn't about maintaining the status quo. We're building a space where:
- Workers have a real voice in how things run
- Innovation comes from the people who actually know the job
- Your experience is valued, not exploited
- We can actually make positive change in the industry
Keen to jump on board? Tell us:
1. Your experience (we care more about your ideas than your CV)
2. One thing you'd change about how hospo currently works
3. Your vision for how a cafe could actually serve its workers, not just its customers
Location: Sydney
This is more than a job - it's a chance to be part of something that actually respects the people who make it happen.
Join us in building something different.
Pay: $53,241.76 - $78,961.73 per year
Schedule:
- 8 hour shift
Application Question(s):
- What are some experiences that you're proud of - doesn't need to be hospo related
- What's the first thing you'd change about how hospo currently works?
- Your vision for how a cafe could actually serve its workers, not just its customers
Work Location: In person
Expected Start Date: 25/06/2025
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