Creative Baker

Holi Crop Cafe/Bakery is a family owned, plant based cafe/bakery in Turramurra. We are all about using locally sourced, high quality ingredients to create healthier and flavoursome offerings for our locals. We are a small team that likes to create a fun work environment and a good vibe for our customers.
- Trade Certificate IV of Bakery or Pastry or both
- 3 years’ experience in a similar position
- Ability to work in a fast-paced environment
- Excellent communication and organisational skills
- Commands respect and hard work in the kitchen
- Team player and supportive of a culture of teamwork
- High food standards in taste and presentation

Your duties and responsibilities include but not limited to the following:

- 5 AM start
- Supervision and participation of daily bakery production of approved menu
- Menu Planning as per customer demand and market requirements within the company budget.
- Responsible for maintaining food stock, food portion control, waste management, and accept deliveries **(receipt and storage)**.
- Ensuring that all breads/pastry is baked properly and on time. Able to handle equipment, appliances, small wares, supplies, and tools effectively and as per requirements.
- Ensure consistent and smooth running of food preparation.Ability to manage temperature checks, cleaning, and food freshness.
- Work to set guidelines and ensure quality is always maintained to a high standardAssist with clean up after service.
- Improve operational efficiency of the kitchen with other chefs by adhering to and improving kitchen policy and process.Ability to remain calm under pressure during busy service times.

**Benefits**:

- Opportunities for career growth and progression
- Fantastic work culture and supportive community
- Staff perks and discounts
- Training and development

**Job Types**: Full-time, Casual

**Salary**: $65,000.00 - $75,000.00 per year

**Benefits**:

- Employee discount
- Employee mentoring program
- Free food
- Professional development assistance

Schedule:

- Morning shift
- Shift work

Supplemental pay types:

- Performance bonus

**Experience**:

- Baking: 2 years (preferred)