
Join Our Bakery and Cake Factory Team
2 weeks ago
Position: Pastry Chef 1person/ croissant maker 1person
Location: 34 Sydenham Rd, Marrickville NSW 2204
**Responsibilities**:
Prepare a variety of pastries, cakes,tarts and desserts
Follow recipes and maintain high-quality standards
Ensure cleanliness and sanitation in the kitchen
Collaborate with team members to create new recipes and products
Provide excellent customer service
Qualifications:
Experience in baking and pastry-making preferred
Strong attention to detail and creativity
Ability to work in a fast-paced environment
Excellent communication and teamwork skills
Flexibility to work weekends and holidays
**Benefits**:
Competitive salary
Opportunities for career growth
Friendly and supportive work environment
Our Bakery:
State-of-the-art facilities
Modern equipment and tools
Commitment to quality and freshness
Emphasis on creativity and innovation
Join us in spreading joy through delicious treats
working hours:
Monday 5am-12pm
Tues 5am-12pm
Fri 5am~5pm(30min break)
Sat: 5am~5pm(30min break)
**Job Types**: Full-time, Part-time, Casual
Pay: $26.00 - $32.00 per hour
Expected hours: 20 - 40 per week
**Experience**:
- Customer service: 1 year (preferred)
Work Authorisation:
- Australia (preferred)
Work Location: In person
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