Front of House Staff

Anatolia Mediterranean Restaurant are looking for experienced floor staff, must be excellent communicators and understand the importance of customer service, especially in a casual fine dining / upmarket environment.

We are a restaurant that operates for 6 dinner services, 3 lunch services and 2 breakfasts a week so you must be available to work, days and evenings. We are looking with someone who has ample availability from October to the end of December.

In this role you will:

- Present menus and provide detailed information about the dishes and beverages
- Take accurate food and drink orders and relay them to the kitchen and bar
- Serve food and drinks promptly and efficiently
- Provide our guests with high quality service
- Maintain cleanliness and organization of tables, dining areas, and service stations
- Work a variety of shifts with ranging start times breakfast, lunch and dinner shifts
- About you:
A person with great interpersonal skills, fast adaptability and approachable
- Willingness to learn new skills
- Excellent communicator
- Strong work ethic
- High personal and professional standards
- Have a genuine passion for hospitality and customer service.
- Have a friendly, customer focused attitude.

If this is you the please show your interest and we look forward to meeting you.

**Job Type**: Part-time

Pay: From $25.00 per hour

Expected hours: 12 - 30 per week

Work Location: In person