Culinary Operations Manager

Global Skills Connect is a renowned recruitment, training, and skilled migration services provider dedicated to bridging the education-to-employment gap worldwide.Culinary Leadership RoleThis is an exciting opportunity for a Head Chef to join our team in Sydney, NSW. As a key member of our hospitality division, you will oversee kitchen operations, create...

About the Role: We are seeking an experienced culinary professional to join our team as a Kitchen Manager. This is a fantastic opportunity for someone who is passionate about delivering exceptional dining experiences and leading a high-performing kitchen team.Key Responsibilities:Lead and direct all facets of daily kitchen operations;Oversee the hiring,...

Culinary Manager PositionWe are seeking an accomplished Culinary Manager to lead our kitchen team and drive innovation in food production. As a key member of our team, you will be responsible for overseeing the smooth running of all kitchen operations, developing menus, and maintaining high food production standards. You will also be responsible for staff...

We're seeking a skilled Culinary Operations Manager to join our Catering team at our facilities in Mascot. Reporting to the Executive Chef, you will be responsible for producing high-quality food items according to approved specifications and recipes.Key Responsibilities:Ensure timely preparation and cooking of food items within designated schedules.Verify...

Chef Leader WantedChartwells are seeking a talented Head Chef to lead our culinary team and drive excellence in food production and customer satisfaction. As a senior leader, you will be responsible for planning, supervising, and monitoring food production across multiple sites within the campus, while maintaining high standards of food safety and...

About UsAt Davidson Hospitality Group, we pride ourselves on delivering exceptional guest experiences through our passion for food, commitment to quality, and dedication to teamwork. Our award-winning company oversees a diverse portfolio of hotels, restaurants, and entertainment venues across the US.Culinary Team Member OpportunityWe are currently seeking a...

About Our TeamOur growing family of restaurants includes The Apollo and Olympus in Sydney, The Apollo Ginza in Tokyo, and Greca and Yoko Dining on Howard Smith Wharves in Brisbane. Our company values are based on a modern outlook to hospitality, driven by respect and clear communication.Job OverviewWe are seeking an experienced Head Chef to lead our kitchen...

About Four Seasons:At Four Seasons, we thrive on a culture that fosters exceptional guest experiences through the collective efforts of our passionate team members. Our dedication to luxury with genuine heart enables us to create unforgettable impressions for our guests, residents, and partners worldwide.We believe in treating every individual with respect...

About Four Seasons:We are a collective of individuals who strive to deliver exceptional guest experiences through our commitment to luxury with genuine heart. Our team members around the world create memorable impressions for our guests, residents, and partners by fostering a world-class employee experience and company culture.Our purpose is to treat every...

We are seeking a highly skilled and experienced Sous Chef to join our team at The Fresh Collective Pty.This exciting opportunity involves working closely with the Head Chef to develop innovative menus and drive culinary excellence across our various establishments. As a key member of the kitchen team, you will contribute to delivering exceptional dining...

We're Crown Resorts Limited, a hospitality leader dedicated to delivering exceptional experiences. Our team is passionate about creating memorable moments for our guests and colleagues. We're seeking a talented Sous Chef to join our culinary team.About Our CultureOur culture is built on passion, creativity, and a commitment to excellence. We empower our...

About Four Seasons:Four Seasons is a renowned hospitality brand that thrives on the passion and dedication of its team members. We believe in creating unforgettable experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.At Four Seasons, we value our employees as the backbone of our success. We strive to create...

About This RoleYou will be responsible for managing multiple bar operations at a senior level and working closely with the culinary team to deliver signature experiences. You will also be expected to develop relationships with guests that will encourage them to return.Your Key ResponsibilitiesLead and develop a high-performing team of front-of-house...

Marriott International OpportunityWe are seeking a highly skilled Sous Chef Supervisor to join our team at W Sydney. As a key member of our culinary team, you will be responsible for leading shifts and ensuring exceptional dining experiences for our guests.This dynamic role involves collaborating with various departments to achieve seamless service and...

DetailsSchedule:Flexible hoursCompensation:$25/hrNumber of openings:1About the PositionThe Culinary Artist is responsible for the culinary output of Cafe Marie Cafe and Catering, located within Eltuek Arts Centre, a creative cultural hub and centre for contemporary art and community in Sydney, Unama'ki, Cape Breton Island. Eltuek Arts Centre is owned and...

DetailsSchedule:Flexible hoursCompensation:$25/hrNumber of openings:1About the PositionThe Culinary Artist is responsible for the culinary output of Cafe Marie Cafe and Catering, located within Eltuek Arts Centre, a creative cultural hub and centre for contemporary art and community in Sydney, Unama'ki, Cape Breton Island. Eltuek Arts Centre is owned and...

About the Role">This is an exciting opportunity for a culinary professional to transition into a Front-of-house supervisory role, managing buffet and banquet setups, coordinating with event teams, and ensuring the safe delivery of food from our Central Production Unit to event sites.">Responsibilities:">">Lead buffet and banquet set-ups, ensuring food safety...

Company OverviewDavidson Hospitality Group is a renowned hospitality management company overseeing hotels, restaurants, dining, and entertainment venues across the US. As a trusted partner and preferred operator for top hotel chains, Davidson offers a unique entrepreneurial management style that provides individualized personal service.Culinary Leadership...

Role OverviewBreton Brewing Co. is seeking a skilled and innovative Culinary Mastermind to lead our kitchen team at our new downtown location.As the heart of our culinary operations, you will inspire and mentor a talented team and craft exceptional menus. You will be responsible for overseeing the daily kitchen operations, menu planning, inventory...

About the PositionWe are seeking a highly skilled Chef to join our team at Compass Group Pty Limited. As a key member of our culinary team, you will be responsible for preparing buffet-style bulk cooking for Breakfast and Crib lunch, or Dinner and Desserts.You will work closely with a team of Chefs, kitchen utilities & dining room employees to deliver...