
Dish Preparation Specialist
2 weeks ago
Job Opportunity:
We are seeking a motivated and skilled individual to support kitchen operations by preparing and cooking dishes, deciding what to serve, and adjusting meals to meet guests' requests.
The role involves assisting with prep-work and cooking specialty dishes, particularly those that change with the seasons. Key Responsibilities:
• Plan and execute food preparation, cooking, and presentation in a fast-paced environment from entrees to mains.
• Set up the kitchen with cooking utensils and equipment, like knives, pans, and kitchen scales.
• Work with the current chef for efficient provisioning and purchasing of supplies.
• Monitor and ensure food quality, quantity, taste and presentation are in accordance to the menu and customer preference at all times.
• Perform food preparation tasks and to check quality/presentation of orders to make sure food is cooked consistently and properly.
Required Skills and Qualifications:
• AQF Associate Degree, Advanced Diploma or Diploma (ANZSCO Skill Level 2).
• 3 years of work experience.
• Ability to handle busy service and ensure quality of food is maintained.
• Hardworking, positive attitude.
• Ability to work within a team and independently.
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