Culinary Innovator for Burger Restaurant

1 week ago


Palm Cove, Queensland, Australia Burgster Full time

Burgster is a renowned burger restaurant known for its gourmet dishes and exceptional customer experience. We are seeking a highly skilled Chef with strong leadership abilities, creativity, and a passion for innovation to join our team.


Salary: $80,000 per annum, depending on experience.


About the Role:

We're looking for a talented Chef who can lead our kitchen team and drive menu innovation. As a key member of our culinary team, you will be responsible for developing unique burger recipes and seasonal specials that exceed customer expectations.


Key Responsibilities:

  • Menu Innovation: Develop and refine new burger recipes and seasonal specials that showcase your creativity and attention to detail.
  • Kitchen Leadership: Help manage and inspire the kitchen team to ensure high standards of food quality and presentation.
  • Training & Development: Train staff on cooking techniques, hygiene, and safety procedures to maintain a clean and safe working environment.
  • Quality Control: Ensure consistency in presentation and taste by implementing quality control measures.
  • Inventory Management: Control food costs, stock levels, and minimize waste to optimize profitability.
  • Health & Safety: Ensure compliance with food safety regulations and maintain a clean and safe working environment.
  • Collaboration: Work closely with front-of-house staff to provide seamless service and exceed customer expectations.


Qualifications:

We're looking for someone with:

  • Proven experience as a Chef in a fast-paced environment with the willingness to learn and adapt.
  • Strong leadership, time management, and communication skills to effectively manage the kitchen team.
  • A passion for creating innovative, high-quality burgers that delight customers.
  • An understanding of health and safety standards to maintain a clean and safe working environment.


Benefits:

  • Competitive salary.
  • Opportunity for creative input and professional growth.
  • Employee discounts and flexible working hours.


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