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Senior Culinary Director

2 weeks ago

Brisbane, Queensland, Australia Margaritaville Hotel Kansas City Part time

Overview

Margaritaville Hotel Kansas City seeks a seasoned culinary expert to lead our kitchen operations.

About Us

We are an award-winning hospitality management company overseeing hotels, restaurants, and dining venues across the US. Our unique entrepreneurial approach provides personalized service and support.

The Role

As our Executive Chef, you will oversee culinary operations, menu development, and food quality ensuring exceptional dining experiences for our guests.

Qualifications

  • 4+ years of kitchen management experience
  • 5+ years of cooking experience
  • College degree or certification in culinary field/hospitality field preferred
  • Good working knowledge of sanitation standards and proper preparation and presentation of F&B
  • Ability to understand financial goals and accomplish them
  • Ability to communicate effectively with the public and other Team Members
  • Proven ability to effectively lead and train a diverse workforce
  • Willingness to set a high standard in the kitchen through leading by example
  • Ability to stand for extended periods of time and lift up to 100 pounds
  • Ability to work extended hours when business necessitates in humid and/or extreme temperatures

Benefits

We offer a competitive compensation package, opportunities for professional growth, and a dynamic work environment.