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Culinary Team Member
1 week ago
**Company Overview**
We are Accor, a world leader in hospitality, dedicated to making the world more welcoming by connecting heart to heart. Our values of generosity, attentiveness, and freedom drive our mission to ensure everyone feels like they belong.
Our Business
We operate Qantas Lounges by Accor, providing a range of offerings from upscale to luxury experiences for thousands of travelers across Australia and the world. Our lounges receive rave reviews from customers and team members alike, showcasing our commitment to exceptional service and high-quality products.
The Role
We are seeking a talented Chef De Partie to join our team, providing service between our a la carte and buffet environments. As a key member of our culinary team, you will be responsible for delivering high-quality products to our lounge passengers while working collaboratively with our Head Chef and other team members.
Requirements
To be successful in this role, you will need to have a minimum Cert IV cookery trade qualification, ability to work a 24/7 rotating roster, and pass a Federal Police Clearance. You must also possess full Australian working rights. Ideally, you will have experience in pans and larder operations, high-pressure environments, and previous experience in a luxury 5-star environment is highly regarded but not necessary.