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Director of Culinary Operations

2 months ago


Brisbane, Queensland, Australia SOFITEL Full time
About the Role

We are seeking a highly skilled and experienced Director of Food and Beverage to lead our culinary team at Sofitel Brisbane Central. As a key member of our management team, you will be responsible for overseeing the operation of our food and beverage outlets, meeting and events spaces, and ensuring that our guests receive exceptional service and experiences.

Key Responsibilities
  • Leadership and Management
    • Lead and manage a team of food and beverage professionals to deliver exceptional service and experiences to our guests.
    • Develop and implement strategies to improve operational efficiency, productivity, and profitability.
  • Culinary Excellence
    • Oversee the development and implementation of menus, recipes, and culinary programs that meet the highest standards of quality and presentation.
    • Collaborate with our culinary team to create innovative and engaging dining experiences that showcase our Sofitel brand DNA.
  • Sustainability and Social Responsibility
    • Develop and implement sustainable practices and initiatives that reduce our environmental impact and promote social responsibility.
    • Lead by example and encourage our team members to adopt sustainable practices and behaviors.
  • Guest Experience
    • Ensure that our guests receive exceptional service and experiences that meet their expectations and exceed their needs.
    • Develop and implement strategies to improve guest satisfaction, loyalty, and retention.
Requirements
  • Experience
    • Minimum 5 years of experience in a senior leadership role in a large operational team with multiple outlets.
  • Education
    • Bachelor's degree in Hospitality Management, Business Administration, or a related field.
  • Skills
    • Strong leadership and management skills with the ability to motivate and inspire a team.
    • Excellent communication and interpersonal skills with the ability to build and maintain relationships with stakeholders.
    • Ability to work in a fast-paced environment with multiple priorities and deadlines.
    • Strong analytical and problem-solving skills with the ability to make informed decisions.
What We Offer
  • Competitive Salary Package
  • Complimentary Onsite Parking
  • Discounts for Ambassadors, Families, and Friends at Accor Hotels Worldwide
  • Complimentary Hotel Stay Package to Celebrate Your Work Anniversary
  • Direct Access to Central Train Station
  • Complimentary Food in the Ambassador Dining Room
  • Dry Cleaning of Duty Attire