Executive Chef Position in a Regional Gem
2 days ago
Company Overview
Frontline Recruitment is proud to partner with a vibrant and well-regarded club in the heart of Griffith, a regional gem known for its thriving food and wine culture. This prestigious venue has a long-standing commitment to quality service and innovation, making it a popular destination for locals and visitors alike.
Salary Package
We are offering a competitive salary of $90,000 - $100,000 per annum, reflecting the exceptional culinary expertise required for this role. This attractive remuneration package includes a range of benefits designed to support your professional growth and personal wellbeing.
Job Description
- Lead daily kitchen operations, ensuring high standards of food quality and presentation.
- Design seasonal menus that showcase fresh, locally sourced ingredients.
- Train, mentor, and inspire a team of chefs to deliver exceptional cuisine.
- Oversee stock control, ordering, and supplier relationships to maintain quality and cost-effectiveness.
- Ensure compliance with food safety standards and kitchen cleanliness.
- Collaborate with management on special events and menu planning.
Required Skills and Qualifications
- Proven experience as a Head Chef or in a similar leadership role.
- Strong culinary skills, particularly in menu planning and execution.
- Expertise in managing kitchen operations, including ordering and inventory.
- Ability to lead, train, and develop a team in a fast-paced environment.
- Knowledge of food safety standards and kitchen compliance.
- Passion for using fresh, local ingredients to create unique dishes.
Benefits
- A supportive work environment with opportunities for career growth and development.
- A competitive salary package with excellent remuneration.
- The chance to work with a talented team of professionals who share your passion for quality and excellence.
- The opportunity to be part of a successful business with a strong reputation in the region.
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