Executive Chef

Culinary Excellence at Sada Punjab Horizon Wellington PointWe are seeking an experienced Chef who shares our passion for creating exceptional food experiences and embracing the diverse flavors of Punjabi cuisine.Key Responsibilities: Maintain the highest standards of culinary excellence in every stage of dish preparation. Design menus that balance...

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Sada Punjab Horizon, located at Wellington Point, QLD, is a restaurant that embodies the spirit of traditional Punjab cuisine with a modern twist. We are dedicated to providing exceptional dining experiences that cater to both locals and visitors.Our restaurant is situated on the picturesque residential coastline of Wellington Point, offering breathtaking...

Deery Hotels Pty Ltd is seeking a skilled Executive Chef to lead their kitchen team in Brisbane and Woodford.Key Responsibilities:Oversee food preparation and production, ensuring smooth operation of all kitchen duties.Work closely with the Head Chef to achieve consistency in menu items and day-to-day food operations.Liaise with the kitchen team to ensure...

Job SummaryAre you a culinary professional looking for a challenging and rewarding opportunity to showcase your skills and experience? Pier One Sydney Harbour is seeking an exceptional Sous Chef to join our team!We are a five-star hotel located on the vibrant heritage waterfront pier, offering a truly luxurious experience for our guests. Our team is...

Deery Hotels Pty Ltd is seeking a skilled Executive Chef to lead their kitchen team in Brisbane and Woodford. The ideal candidate will have at least 2 years of experience in a commercial kitchen and a positive, friendly attitude.Key Responsibilities:Ensure the consistency of all menu items regardless of time of day or period of serviceDay to day effective...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen operations at Pier One Sydney Harbour Autograph Collection. As a key member of our culinary team, you will be responsible for managing kitchen operations, ensuring compliance with food and beverage policies, and developing new applications and ideas.Key...

We are seeking a highly skilled Executive Chef to lead our kitchen team at VEJ Thai pty ltd.Key Responsibilities:Menu Planning: Collaborate with our culinary team to develop and implement new menu ideas that showcase our culinary expertise.Culinary Operations: Supervise and direct the preparation and cooking of meals, ensuring high-quality dishes are...

We are seeking a highly skilled and experienced chef to lead our kitchen team at VEJ Thai pty ltd. The ideal candidate will have a strong background in Asian cuisine and a proven track record of delivering high-quality dishes in a fast-paced environment.Key Responsibilities:Menu Planning and Development: Assist in planning and developing new menus and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Pier One Sydney Harbour.As a key member of our culinary team, you will be responsible for managing kitchen shift operations, ensuring compliance with food and beverage policies, and supervising the activities of cooks and workers.You will work closely with the...

Position SummaryWe are seeking a highly skilled and motivated Executive Chef to lead our kitchen team at Pier One Sydney Harbour. As a key member of our culinary team, you will be responsible for managing kitchen operations and ensuring compliance with our high standards of food quality and safety.Key Responsibilities:Manage daily kitchen operations,...

Chef/Cook/Restaurant Manager Job DescriptionWe are seeking a highly skilled and experienced Chef/Cook/Restaurant Manager to join our team at The trustee for Raktacino Cafe Unit Trust t/a Raktacino Cafe and Pizzeria.Key Responsibilities:Lead the culinary team in preparing and presenting high-quality food for regular service and functions.Supervise and...

About AnaiaWe are a renowned culinary destination at Sanctuary Lakes Resort, seeking a dedicated and experienced Head Chef to lead our kitchen team.Job SummaryThis is an exceptional opportunity for a passionate and skilled chef to take charge of our kitchen and deliver exceptional culinary experiences to our customers.Key ResponsibilitiesDevelop and...

Chef/Cook/Restaurant Manager Role DescriptionThe trustee for Raktacino Cafe Unit Trust t/a Raktacino Cafe and Pizzeria seeks an experienced Chef/Cook/Restaurant Manager to lead our kitchen operations.Key ResponsibilitiesFood Preparation and Presentation: Prepare and properly present food for regular service and functions, ensuring high-quality dishes that...

About Us:Fishes at Point Pty Ltd is a renowned dining establishment that offers a unique experience with a focus on fresh, locally sourced seafood. Our prime location near the coast makes us popular among locals and tourists alike, providing a relaxed and inviting atmosphere. We take pride in delivering delicious and beautifully presented meals.Position:...

About UsWe're a luxury hotel located under the iconic Sydney Harbour Bridge, boasting 189 premium rooms and suites. Our vibrant heritage waterfront pier offers endless opportunities for motivated individuals to showcase their talents and make a real impact on our guests' experience.Key ResponsibilitiesOversee kitchen shift operations and ensure compliance...

Estimated Salary: AU$80,000 - AU$120,000 per yearPier One Sydney Harbour is a five-star hotel located on the vibrant heritage waterfront pier under the iconic Sydney Harbour Bridge. Our hotel boasts 189 premium rooms and suites, offering a truly luxurious experience.We are seeking an experienced Executive Chef Lead to join our team. The successful candidate...

We are seeking a highly skilled Chef to lead our kitchen team at VEJ Thai pty ltd. The ideal candidate will have a proven track record of delivering high-quality dishes in a fast-paced environment.Key Responsibilities:Plan, direct, and supervise food preparation and cooking activities.Assist in planning and developing new menus and recipes.Inspect the...

About Anglicare:We are a leading community NFP organisation in Australia, dedicated to enriching lives and strengthening communities. Our vision is to see Jesus Christ honoured, lives enriched, and communities strengthened.We are seeking a talented Chef to join our team at Anglicare Sydney. As a Chef, you will play a key role in upholding our values of...

About Us:Anglicare Sydney is a leading community organization in Australia, driven by a vision to see Jesus Christ honored, lives enriched, and communities strengthened.We are seeking a talented Chef to join our team, someone who shares our values of integrity, justice, compassion, and excellence.Your Role: As a Chef at Anglicare, you will be responsible for...

Position SummaryWe are seeking a highly skilled and motivated Chef de Partie to join our team at Pier One Sydney Harbour. As a key member of our culinary team, you will be responsible for managing kitchen operations and ensuring compliance with all Food & Beverage policies, standards and procedures. If you have a passion for delivering exceptional service...

Fei Jai is seeking a seasoned Executive Culinary Director to lead our kitchen team.We offer a competitive salary of $75,000 - $85,000 per year, plus tips, superannuation, and staff benefits.The successful candidate will have at least 2 years experience working in high-pressure restaurant environments with woks, grills, and pass service.Key responsibilities...

Anaia pty ltd is a renowned culinary destination located at Sanctuary Lakes Resort. We are seeking an exceptional Executive Culinary Director to lead our kitchen team.This opportunity presents a fantastic challenge for a passionate and experienced chef looking to elevate their skills in a fast-paced environment.Key Responsibilities:Main Menu CreationWe...