Food & Beverage Service Manager
14 hours ago
We are seeking a skilled Food & Beverage Supervisor to join our team at Club Wyndham Port Douglas, located in the heart of tropical paradise. As a member of our F&B team, you will play a vital role in delivering exceptional dining experiences for our guests.
About the RoleThe successful candidate will be responsible for managing the day-to-day operations of our Food and Beverage outlets, including recruitment, training, and rostering staff. You will also oversee floor staff during functions, ensuring seamless service delivery. Key responsibilities include:
- Opening and closing of restaurants
- Setup and maintenance of FOH and BOH areas
- Providing exceptional customer service and utilizing POS systems
- Preparing hot and cold food
- Leading a team of staff and coordinating breaks
- Monitoring staff performance and delivering product and service quality
- Maintaining cleanliness and organization standards
Club Wyndham Port Douglas is an iconic resort nestled amidst rainforest gardens, surrounded by the breathtaking Daintree Rainforest and the Great Barrier Reef. Our unique location offers a serene atmosphere, making it the perfect destination for travelers seeking relaxation and adventure. At Travel + Leisure Co., we pride ourselves on creating unforgettable experiences for our guests. Join our dynamic team and contribute to shaping memorable moments for millions of travelers worldwide.
What We OfferIn return for your expertise and dedication, we provide a comprehensive compensation package, including:
- An estimated annual salary of $73,150.00, plus superannuation benefits
- Immediate start available
- Ongoing professional development funding
- Discounted hotel and resort stays globally
- Subsidized private health cover
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