Executive Pastry Operations Manager

3 weeks ago


Melbourne, Victoria, Australia Woods & Co Recruitment Full time

Company Overview

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The successful candidate will have the opportunity to join a thriving family business, Australia's largest independent retailer, as a Head Pastry Chef. With a strong focus on customer satisfaction and product excellence, this role is ideal for a hands-on leader who thrives in a fast-paced retail environment.

Salary

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$80,000 - $90,000 + Super per annum, making it an attractive offer for experienced pastry professionals.

Job Description

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This leadership role oversees daily pastry operations, including managing a team of 4-6 staff members. Responsibilities include ensuring top-notch customer service and product quality, maintaining a clean and safe kitchen environment, and achieving department goals for sales, margin, and labour.

Required Skills and Qualifications

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To be successful in this position, candidates should possess a trade qualification or equivalent, with at least 5 years of experience in a similar role. They must also hold a Food Handlers Certificate and HACCP Certification. Proven leadership skills, strong organisational abilities, and excellent communication skills are essential.

Benefits

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This role offers a rewarding roster and a range of benefits, including a free gym membership, shopping discounts, and complimentary food & beverages all day, every day. The employee will also enjoy work-life balance with a rotating roster between the hours of 6:00 am - 3:30 pm.

Others

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The successful candidate will become part of a growing family business, with opportunities for career development and professional growth. If you're passionate about pastry and leadership, this role could be your next career move.



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