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Hospitality Services Director

1 week ago

Melbourne, Victoria, Australia Driftwood Hospitality Full time
Job Description:

The Hospitality Services Director will oversee all aspects of food and beverage operations, ensuring exceptional guest experiences, driving business growth, and promoting a positive team culture.

Key Responsibilities:
  1. Guest Experience: Deliver exceptional guest experiences through efficient service delivery, maintaining high-quality food and beverages.
  2. Team Leadership: Supervise and develop restaurant staff, fostering a positive team culture, and promoting a productive work environment.
  3. Business Growth: Drive business growth by maximizing sales opportunities, promoting loyalty programs, and increasing revenue.
Requirements:
  1. Education and Certifications: Bachelor's degree in Hospitality or related field and relevant certifications (e.g., Food Handler Card).
  2. Skills and Abilities: Excellent communication, leadership, and problem-solving skills, with a strong focus on customer service and teamwork.