Bakery Specialist

2 days ago


Wollongong City Council, Australia beBeePastry Full time $70,000 - $85,000
Job Title:

Bakery Specialist

About the Role:

We are seeking a highly skilled Bakery Specialist to prepare and present high-quality pastry products. As a key member of our team, you will be responsible for managing the production process from dough preparation to presentation.

Key Responsibilities:
  • Product Preparation: Prepare, mix, cut, and shape dough and pastry ingredients according to recipes and standards.
  • Quality Control: Monitor proving, cooking, and cooling times to ensure consistency in appearance and taste.
  • Baking Techniques: Apply various baking techniques and methods to produce high-quality pastry products.
  • Production Management: Weigh ingredients, manage production schedules, and maintain stock levels.
  • Cleanliness and Safety: Clean equipment, adhere to sanitation and safety regulations, and maintain a clean working environment.
Requirements:
  • Certificate III in Patisserie or Equivalent Qualification: Possess a relevant qualification or equivalent experience.
  • Experience: A minimum of 3 years' experience in a bakery or patisserie environment.
  • Teamwork and Communication: Ability to work effectively in a team environment and communicate with colleagues and management.
  • OHS and Food Handling: Familiarity with OH&S regulations and procedures, as well as food handling and RSA certificates.

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