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Fine Dining Culinary Artist
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Seminole Hard Rock Hotel & Casino Hollywood is a world-renowned entertainment, gaming and hospitality destination. We unveiled a $1.5 billion expansion in 2019, featuring 638 upscale guestrooms in the Guitar Hotel, 168 luxury guestrooms and unique swim-up suites in the Oasis Tower, and 465 newly redesigned guestrooms.
Our Culture- We offer rockin' benefits that include Medical, Dental, Vision & Life Insurances, 401 K, Paid time off, Annual Bonus Opportunity & much more.
- We're committed to providing a fresh, positive and exciting environment where safety, flawless delivery and execution of product excellence and service are paramount.
Under the direction of the Sous Chef, you will assist with preparation of food in assigned kitchen outlet, ensuring all menus and food produced meet the standards set down by the management team.
Responsibilities- Exhibit conduct in accordance with all Gaming Commission Regulations and Seminole Tribe of Florida departmental policies and procedures.
- Control the function of your section and contribute to the overall production of the outlet.
- Ensure daily preparation of all food requirements and daily specials for your section.
- Communicate with chefs to order proper quantities for following shifts.
- Ensure service is fast, fun, friendly, fresh, and focused.
- Knowledgeable in cooking skills including grilling, sautéing, sauces, butchering, and fish fabrication.
- Culinary degree and two years similar experience in a high-caliber establishment required; Steakhouse experience preferred.
