Food Preparation Specialist
7 days ago
We are seeking a motivated and experienced Sous Chef Assistant to join our team. In this role, you will assist the Sous Chef in preparing foods for assigned kitchen outlets, ensuring that all working areas are clean and sanitary, and maintaining a safe and hazard-free work environment.
Key Responsibilities:
- Assist the Sous Chef in preparing foods for assigned kitchen outlets.
- Implement effective kitchen operations procedures to ensure efficient service delivery.
- Collaborate with other kitchen staff to maintain a clean and organized working environment.
Requirements:
- High School Diploma or equivalent, with a minimum of two to three years of experience working in a high-volume kitchen.
- Culinary apprenticeship, A.O.S. degree from a culinary institution, or equivalent with some industry experience preferred.
- Excellent communication and teamwork skills.
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