Restaurant Manager

4 weeks ago

Wynnum, Queensland, Australia Red Rooster Full time

At Red Rooster, we're passionate about creating craveable experiences that put smiles on our customers' faces. As a Restaurant Manager, you'll be responsible for leading our team to deliver exceptional customer service and high-quality food in a fast-paced environment.

Key responsibilities include:

  • Leading a team of hospitality professionals to achieve sales, food cost, and labour targets
  • Ensuring a positive and inclusive work environment that promotes employee engagement and retention
  • Developing and implementing strategies to improve customer satisfaction and loyalty
  • Managing restaurant operations, including inventory, scheduling, and maintenance
  • Collaborating with the restaurant support centre to drive business growth and profitability

As a Restaurant Manager at Red Rooster, you'll have the opportunity to develop your leadership skills, work with a talented team, and contribute to the success of a beloved Australian brand.

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