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Mexican Restaurant Team Lead
2 months ago
About Us
Mad Mex is a premium restaurant brand in Australia, serving Baja-style burritos made to order using fresh produce, flavorful salsas, and authentic Mexican spices. With close to 70 locations across the country, we're driven by our passion to share the food and culture of Mexico with our customers.
About the Role
As a Restaurant Supervisor at Mad Mex, you'll work in all service areas – food prep, grill, counter, and cashier. You'll take charge during shifts and be responsible for team supervision, ordering stock, banking, and opening/closing the restaurant.
About You
We're looking for friendly and outgoing individuals with a strong work ethic and a high sense of responsibility. Previous supervisor experience in hospitality or QSR is highly regarded, but not essential. You'll be the go-to person on shift, so you must have a sound knowledge of the day-to-day operations of the restaurant.
Why Work at Mad Mex?
- We offer competitive salaries, career progression, personal development, and a great culture that thrives on our Latin roots and spicy personalities.
- We're growing rapidly, with huge expansion goals and opportunities for development.
- As a member of the Mad Mex Familia, you'll get exclusive access to our discounts platform, offers at various locations, and epic recognition programs.
- We offer ongoing training and development to help you achieve your goals.
- We live our values of Authentic, Connected, Cheeky, Healthy, and Own It. Having fun is in our DNA.
- You'll enjoy 50% off all meals and a free meal when you work a 5-hour shift.
- You'll have your voice on our employee feedback platform and access to our Employee Assistance Program.
- You'll grow and develop through exposure to experienced leaders and Regional Operations Managers.
- You'll have the chance to grow your career with an Australian-owned business.
- You'll party and join in on fun team bonding exercises.
Apply today to start an epic career at Mad Mex