
Senior Food Preparation Professional
7 days ago
The role of Casual Chef entails working in a dynamic fast-paced environment, preparing premium quality food for discerning guests.
Main Responsibilities:- Preparing delectable dishes using first-class produce
- Maintaining stringent standards of food hygiene, safety, infection control and cleanliness
- Ensuring all catering controls are in place and wastage is minimized
Key Requirements:
- Certificate III in Commercial Cookery or equivalent qualification
- Experience in Production, Buffet and a la carte service preferred
- A passion for culinary excellence and exceptional customer service
- A flexible approach to fortnightly roster pattern
- ASIC security clearance card or willingness to obtain
Benefits Package:
- Paid parental leave entitlement
- Multiple salary packaging options available
- Convenient access to 100+ retail discounts
- Opportunity to acquire new skills and transition to different internal roles
We offer a supportive work environment where you can grow and develop your culinary expertise. If you have a genuine passion for delivering high-quality food experiences, we encourage you to apply for this exciting opportunity.
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