Diner Cook

About the Role

We are seeking a skilled Cook/Chef to join our team at OTR, Australia's largest petrol and convenience retail network. As a Diner Cook, you will be responsible for the preparation and cooking of our diner range, including breakfast, lunch, and snack foods.

Key Responsibilities:

• Prepare and cook a variety of food items to meet customer demand
• Set up and maintain a clean and organized kitchen environment
• Provide excellent customer service and interact with customers in a friendly and professional manner
• Work collaboratively with other team members to achieve sales and customer satisfaction goals
• Maintain a high level of food safety and hygiene standards

About You

To be successful in this role, you will need to have previous kitchenhand/food handling experience and be able to work across a flexible roster. You will also need to be comfortable working alone as well as within a team, and be able to lift and move heavy objects as required.

Requirements:

• Previous kitchenhand/food handling experience
• Ability to work across a flexible roster
• Comfortable working alone and within a team
• Ability to lift and move heavy objects

What We Offer:

We offer a competitive salary and benefits package, as well as opportunities for career advancement and professional development. If you are a motivated and customer-focused individual who is passionate about delivering exceptional food service, we encourage you to apply for this exciting opportunity.