
Chef Position Available
1 week ago
Our establishment seeks a dedicated and passionate individual to fill the role of Part-time Cook. This position involves creating exceptional culinary experiences for our guests, while maintaining high standards of quality, presentation, and cleanliness.
Key Responsibilities:
- Preparing every meal as a visual feast and delight for the senses
- Ensuring a well-organized workspace by managing supplies, equipment, and waste effectively
- Maintaining impeccable cleanliness and hygiene standards in compliance with local regulations
- Assisting with washing up and other kitchen duties as required
Requirements:
- Previous experience or current studies in cookery are highly desirable
- Excellent attention to detail, teamwork skills, and time management abilities
- A working knowledge and understanding of HACCP procedures is essential
- High standard of personal presentation and an ongoing commitment to quality and providing exceptional guest experiences
Benefits:
- A competitive salary package that recognizes hard work and dedication
- Full uniform provided
- Impressive room discounts available
- Access to some of the best training in the industry
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Chef
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