Culinary Artisan

Are you passionate about baking and eager to develop your skills? This apprenticeship program offers a unique opportunity to learn the art of bread-making, cake decorating, and pastry creation.

The ideal candidate will be enthusiastic, hardworking, and committed to delivering high-quality products. They will possess excellent communication skills and be able to work effectively in a team environment.

Key Responsibilities:

• Bake a variety of products, including bread, cakes, and pastries
• Maintain a clean and organized workspace, adhering to health and safety standards
• Provide exceptional customer service, responding to customer inquiries and resolving issues promptly
• Assist with stock control, production planning, and inventory management

Requirements:

• A passion for baking and a willingness to learn
• Excellent communication and teamwork skills
• The ability to work efficiently in a fast-paced environment
• A commitment to maintaining a high level of quality and attention to detail

Benefits:

• Ongoing training and development opportunities
• A supportive and collaborative work environment
• The chance to develop a range of transferable skills
• Competitive remuneration package