Kitchen Team Member

2 weeks ago


Canberra, ACT, Australia Hyatt Hotels Corporation Full time
Why Choose Hyatt?

We are committed to creating a culture of warmth, empathy, and respect that results in more genuine connections and inclusive environments. Our guiding principle, Care Connects Us, reflects our belief that it all starts with people who care.

What You Can Expect

  • Complimentary and discounted accommodation at Hyatt properties worldwide.
  • Access to complimentary shift meals and discounts for our Hotel gym facilities as well as all Food and Beverage outlets.
  • Above award wages.
  • Access to our employee assistance program.
  • Being part of a diverse and inclusive team, passionate about their work.
About the Role

We are seeking passionate and talented chefs who strive to exceed guests' expectations and want to join a team that prioritizes diversity and inclusion in a professional and fun working environment.

As a Commis Chef in our Banquets Kitchen, you will be responsible for preparing consistent, high-quality food products in line with Hyatt Standards. This role requires a strong attention to detail, excellent communication skills, and the ability to work effectively in a fast-paced environment.

Responsibilities
  • Assisting in the preparation of ingredients.
  • Following recipes and ensuring consistency in food preparation for large-scale banquet events.
  • Maintaining the assigned station/section in a clean and orderly manner at all times.
  • Cooking and assembling dishes under the supervision of senior chefs.

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