Knifehand Specialist

We are seeking a skilled and motivated Knife Hand (Seafood) to join our Processing Team at Canning Vale site on a Full-time, Permanent basis.

As a key member of our team, you will be responsible for manual skinning, de-boning, portioning, and trimming of seafood in a wet and cold environment.

You will work to a high standard of Safe Food handling practices and assist the processing team in activities across the production area.

• Manual skinning, de-boning, portioning, and trimming of seafood
• Working to a high standard of Safe Food handling practices
• Assisting the processing team in activities across the production area
• Any other duties necessary to ensure the responsibilities of the role

We are looking for someone with:

• Flexible hands-on work attitude and a good level of physical fitness
• Ability to work well in a team environment in cold temperatures
• Previous experience in the food industry, such as seafood, meat, or poultry
• Full Australian Working Rights
• Good communication skills
• Sound understanding of all WHS protocols

We provide a unique and varied role, working in a fast-paced environment with opportunities for growth and development.

KB Seafood Co is one of Australia's largest seafood companies and one of the most awarded & successful food service operators.

We offer a competitive salary, superannuation, and penalties for overtime hours.

Apply now and take the first step in your career with KB Seafood Co