
Head Chef Position Available
3 days ago
We are seeking a skilled Chef to join our team and provide high-quality meals for our village residents.
The ideal candidate will have experience in bulk catering, buffet-style cooking, and working in a fast-paced kitchen environment.
- Prepare and cook meals for large groups, adhering to safe food handling practices and maintaining a clean and organized workspace.
- Work collaboratively with the kitchen team to deliver exceptional quality and service to our residents.
- Assist with menu planning, inventory management, and supply ordering as needed.
- Ensure compliance with all relevant food safety and health regulations.
- Contribute to the overall success of our team by being flexible, punctual, and professional.
To be successful in this role, you will need:
- A qualification in commercial cookery (Cert III or equivalent)
- Previous experience in bulk catering or buffet-style cooking
- Excellent time management and organization skills
- Ability to work under pressure and meet deadlines
- Strong attention to detail and commitment to quality
- Effective communication and teamwork skills
We offer:
- A competitive salary package
- 14 days on, 7 days off roster
- 11 hours per day, Monday to Friday
- Accommodation and meals provided while at work
- Flights from Adelaide included
- Drive In Drive Out opportunities available for locals
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