Pastry Chef
1 week ago
Pastry Kitchen Superstars Wanted
We're seeking passionate Paste Chefs to join our Sydney Production Kitchen team at Black Star Pastry.
As a Pastry Chef with our team, you'll have the opportunity to craft our iconic cakes while further developing your skills in a supportive and dynamic environment.
Our kitchen is led by an industry-respected Kitchen Management team who are approachable, kind, and proud of the team they mentor.
Some of the perks our team loves include:
- Additional Annual Leave Day for your birthday – and a cake to celebrate
- Additional Well-being Day – you deserve to take some time for yourself.
- Opportunities to progress to more senior roles – we believe in your potential.
- Great team culture – we consider ourselves one big friendship group.
Our kitchen operates 7 days, and in return for your generous availability, we can work together on a roster that awards you great work-life balance.
If you're our next superstar team member, you'll be a qualified Pastry Chef with at least 2 years' experience.
Key responsibilities include:
- Proven experience in a Pastry Chef role.
- Strong attention to detail with a focus on quality control.
- Pride in the impact of the Pastry Chef role on the success of the store and Black Star Pastry brand.
- Maintenance of a good level of understanding of the restaurant and hospitality industry trends.
- Building, maintaining and contributing toward healthy teamwork and constructive working relationships.
- Communication with the ability to make informed decisions.
- Ability to be flexible and adapt to meet the changing demands of our agile business.
Black Star Pastry is a well-known institution in the Sydney food scene, with a strong reputation for quality and excellence.
We're passionate about what we do, and we're looking for like-minded individuals to join our team.
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