Executive Chef Position in a World-Renowned Restaurant

We are seeking a highly skilled and experienced Executive Chef to join our team at an award-winning restaurant in Port Douglas, Queensland.About The CompanyOur client is a well-established venue that has been serving exceptional cuisine for almost 30 years. Located just moments from the Great Barrier Reef and the stunning Daintree National Park, this...

About the Role:As a key member of our kitchen team, you will be responsible for supporting the Head Chef in the preparation and cooking of high-quality dishes. Your duties will include managing kitchen sections, maintaining inventory, and collaborating with the team to ensure seamless service.About You:We are seeking a qualified and experienced chef with a...

About The OpportunityWe are seeking a highly skilled and experienced Chef De Partie to join our team at Recruit Shop. As a key member of our kitchen team, you will play a vital role in delivering exceptional cuisine to our discerning clients.ResponsibilitiesFood preparation and cooking to the highest standardsSection and inventory management to ensure...

About UsFerntree Rainforest Hotel is a premier destination in the heart of Cape Tribulation, a UNESCO world heritage site. Our hotel offers a unique blend of luxury and affordability, making it an ideal choice for those seeking a tropical getaway. Our commitment to environmental sustainability is reflected in our eco-friendly resort, where our accommodations...

Deliver Exceptional Culinary ExperiencesAt Travel + Leisure Co., we're passionate about putting the world on vacation. As the Chef de Partie, you'll play a vital role in delivering exceptional culinary experiences to our guests. Our mission is to create unforgettable moments, and we're looking for talented individuals like you to join our team.About the...

At Recruit Shop, we're excited to offer a unique opportunity for an experienced Chef De Partie to join our client's award-winning restaurant in beautiful Port Douglas, Queensland.About The CompanyOur client is a well-established venue that has been serving exceptional cuisine for almost 30 years. With a team led by an International Chef, they pride...

Unlock Your Culinary Potential in a Tropical ParadiseSheraton Grand Mirage Resort Port Douglas is seeking a highly skilled and motivated Executive Chef Assistant to join our dynamic kitchen team. Located between the Great Barrier Reef and the Daintree Rainforest, this iconic resort offers an unparalleled work environment that combines stunning natural beauty...

About Us :Ferntree Rainforest Hotel is an environmentally-friendly resort nestled in the heart of Cape Tribulation, where the rainforest meets the reef. As a luxury getaway, we offer a serene and inspiring atmosphere that delights our guests. Our tropical green landscape is designed to attract a variety of rainforest creatures, providing a unique display of...

About The CompanyWe are a renowned restaurant in Port Douglas, Queensland, situated just moments from the Great Barrier Reef and the stunning Daintree National Park. Our venue has been serving exceptional cuisine for almost 30 years, with a team led by an International Chef who prides themselves on refined service standards and modern "al fresco" menu.About...

Job Overview:This role is responsible for ensuring the highest quality of dishes in a fast-paced kitchen environment.About Us:Marriott International is an equal opportunity employer, dedicated to creating a diverse and inclusive work environment.Estimated Salary: $55,000 - $65,000 per yearJob Description:We are seeking a skilled Executive Sous Chef to join...

We are seeking a highly skilled Executive Chef Assistant to join our team at Club Wyndham Port Douglas. This is an exciting opportunity for a passionate and motivated individual to contribute to the success of our kitchen.Job OverviewThe Executive Chef Assistant will be responsible for supporting the day-to-day operation of the kitchen, planning and...

Job Summary:We are seeking a highly skilled Executive Sous Chef to join our team at Marriott International. As an essential member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen and ensuring that every guest leaves satisfied.About the Role:The ideal candidate will have at least 3 years of related work...

Job Title: Wait StaffLocation: Melaleuca RestaurantAbout the Role:Melaleuca Restaurant is seeking a skilled Wait Staff member to deliver exceptional dining experiences to our guests.Key Details:Employment Type: Full-timeSalary: $65,000 to $75,000 + 11.5% superannuation per yearResponsibilities:Set and arrange tables for an elevated dining experienceWelcome...

Unlock Your Culinary PotentialAt Travel + Leisure Co., we're passionate about delivering exceptional experiences for our guests. As a Chef de Partie, you'll play a vital role in bringing our culinary vision to life.Your Key ResponsibilitiesLead the day-to-day operations of the kitchen, ensuring seamless execution of menus and service standards.Collaborate...

Unlock Your Culinary PotentialAt Travel + Leisure Co., we're passionate about delivering exceptional experiences for our guests. As the Chef de Partie, you'll play a vital role in bringing our culinary vision to life.Your Key ResponsibilitiesLead the day-to-day operations of the kitchen, ensuring seamless execution of menus and food preparation.Collaborate...

About UsThe Recruit Shop is proud to partner with an award-winning restaurant located in beautiful Port Douglas, Queensland. This well-established venue has been serving exceptional cuisine for almost 30 years and is situated just moments from the Great Barrier Reef and the stunning Daintree National Park.Job SummaryWe are seeking a highly organized and...

Deliver Exceptional Culinary ExperiencesAt Travel + Leisure Co., we're passionate about putting the world on vacation. As the Chef de Partie, you'll play a vital role in delivering exceptional culinary experiences to our guests. Your expertise will be instrumental in running the day-to-day operations of the kitchen, planning and designing menus that meet...

About Us :Ferntree Rainforest Lodge is a renowned establishment situated in the heart of Cape Tribulation, within the Daintree Rainforest.About You :As a seasoned professional with experience in managing lower-level staff, you will be responsible for overseeing the front-of-house operations and assisting in the training and supervision of Food & Beverage...

Unlock Your Culinary PotentialAt Travel + Leisure Co., we're passionate about delivering exceptional experiences for our guests. As a Chef de Partie, you'll play a vital role in bringing our culinary vision to life.Key Responsibilities:Lead the day-to-day operations of the kitchen, ensuring seamless service and exceptional food quality.Collaborate with the...

Role OverviewWe are seeking a highly skilled Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences for our guests. As a key member of our food and beverage leadership team, you will be responsible for overseeing the daily operations of the kitchen, providing strategic support, and collaborating with the Head Chef to...