Executive Culinary Lead

3 days ago


Mount Hunter, Australia Marcos Café & Bistro Full time

Marcos Café & Bistro is a thriving dining establishment located in the heart of Camden.

We are seeking an experienced and skilled culinary professional to join our dynamic team as an Executive Culinary Lead. This role requires a strong passion for innovative cooking, commitment to maintaining high standards of food quality, and excellent leadership skills.

The ideal candidate will have:

  • A minimum Certificate IV in Commercial Cookery or Kitchen Management
  • Proven experience as a Chef, preferably in a restaurant setting, for at least one year

Key responsibilities include:

  • Preparing and cooking a variety of dishes, maintaining high standards of food quality and presentation
  • Developing and implementing menus that meet customer demand
  • Hiring, training, and mentoring junior staff members
  • Managing stock levels, inventory control, and ordering supplies as needed
  • Maintaining a clean and organized kitchen environment, adhering to food safety regulations

This role offers a competitive salary of approximately $65,000 per annum, commensurate with experience, and opportunities for career growth in a fast-paced environment.

As an Executive Culinary Lead at Marcos Café & Bistro, you will be part of a dynamic team that values innovation, teamwork, and customer satisfaction. If you possess a passion for culinary excellence and exceptional leadership skills, we encourage you to apply for this exciting opportunity.



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