Executive Head Chef Melbourne Opportunities
3 days ago
Please apply for our Head Chefs and Sous Chefs roles at multiple locations across Melbourne. As a key member of our kitchen team, you will be responsible for leading a high-performing team and maintaining the highest standards of food safety and quality.
Job DescriptionWe are seeking experienced Head Chefs and Sous Chefs to join our dynamic team in Melbourne. The successful candidates will have a proven track record in managing kitchen operations, supervising staff, and ensuring compliance with food safety regulations.
RequirementsTo be considered for this role, you must have:
- At least 2 years' experience as a Head Chef or in a senior kitchen management position
- Excellent time management and leadership skills
- A strong understanding of stock rotation and stock management principles
- A current Driver's Licence
In addition, you must be able to demonstrate your commitment to workplace safety and have a proven track record in budgeted cost controls.
BenefitsWe offer a competitive salary and benefits package, including opportunities for career advancement and professional development.
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