Executive Chef Assistant
2 weeks ago
Discover a world of opportunities at Hyatt Hotels Corporation, where we value Empathy, Experimentation, Wellbeing, Inclusion, Integrity, and Respect. Our family atmosphere is what keeps our associates highly engaged.
About the RoleWe are seeking passionate and talented chefs who strive to exceed guests' expectations and want to join a team that prioritizes diversity and inclusion in a professional and fun working environment.
As an Executive Chef Assistant in our Banquets Kitchen, you will be responsible for preparing consistent, high-quality food products in line with Hyatt Standards.
Key Responsibilities- Assist in the preparation of ingredients.
- Follow recipes and ensure consistency in food preparation for large-scale banquet events.
- Maintain the assigned station/section in a clean and orderly manner at all times.
- Cook and assemble dishes under the supervision of senior chefs.
A successful candidate will have:
- Minimum 1 year of work experience.
- Experience in luxury international brands is highly regarded.
- Qualification in Commercial Cookery.
- Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards.
- A true desire to exceed guest expectations in a fast-paced customer service environment.
- Complimentary and discounted accommodation at Hyatt properties worldwide.
- Access to complimentary shift meals and discounts for our Hotel gym facilities as well as all Food and Beverage outlets.
- Training and development opportunities with over 2000 online learning modules to support your career development.
- Above award wages.
- Access to our employee assistance program.
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