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Executive Chef
2 months ago
We are seeking a passionate and experienced Chef de Partie to join our team at Peppina, a signature restaurant located in the heart of Hobart. As a key member of our culinary team, you will be responsible for assisting with the execution of our menu, which showcases local Tasmanian produce and Italian cuisine with a twist.
Key Responsibilities:
- Assist in the preparation and presentation of dishes to a high standard
- Work closely with the kitchen team to ensure seamless service
- Develop and maintain relationships with local growers and suppliers
- Contribute to the creation of new menu ideas and dishes
- Ensure a clean and safe working environment
About Us
Peppina is part of The Luxury Collection Hotels & Resorts, a portfolio of over 120 properties in more than 35 countries. We offer authentic experiences that evoke lasting memories and are committed to non-discrimination and equal opportunities for all.
What We Offer
As a member of our team, you will have the opportunity to work in a professional, supportive, and creative environment alongside industry professionals. You will also have access to a state-of-the-art kitchen and the chance to develop your skills and career in a dynamic and growing company.