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2 months ago
We are seeking a dedicated and experienced Food and Beverage Supervisor to oversee the daily operations of our restaurant and bar at Milsom Hotels Ltd.
Key Responsibilities:- Supervise and coordinate the food and beverage team to ensure efficient and smooth service.
- Run the restaurant and bar in the absence of the Food and Beverage Manager.
- Deliver exceptional customer service and coach junior members of the team.
- Maintain high standards and cleanliness throughout the restaurant and bar.
- Support the running of events, such as weddings and corporate site takeovers.
- Excellent interpersonal skills and ability to communicate effectively with customers, clients, and staff.
- At least 1 year experience in a similar role.
- Ability to share a passion for great food and drink.
- Good time management and organisational skills.
- Ability to mentor and develop more junior members of the team.
- Knowledge of how to deliver great food service.
- Knowledge of using a barista coffee machine.
- Knowledge of how to serve alcoholic drinks.
This role will include working weekends. Flexibility is required. Salary will be plus a share of the monthly tip pool. Free on-site parking, meals on duty, discounted food and stays.
