
Restaurant Operations Lead
2 weeks ago
The role of a Shift Manager at our organisation involves overseeing daily operations and ensuring the delivery of exceptional customer experiences.
As a key member of our team, you will be responsible for supervising employees, maintaining high standards of food safety, and adhering to restaurant safety and security protocols.
We are seeking an experienced and adaptable individual who can lead a team to achieve results in a fast-paced environment. Key responsibilities include:
- Reviewing sales projections and guest counts to align with shift targets and organisational goals.
- Actively seeking customer feedback to deliver exceptional customer experiences and repeat business.
- Working collaboratively with the team to deliver high-quality services and products to customers.
To succeed in this role, you should possess excellent leadership and communication skills, as well as the ability to multitask and work under pressure. You must also be able to lift, move, and handle items safely and efficiently.
Benefits of working with us include:
- Discounted meals
- Access to discounts at popular retailers
- 24/7 wellbeing support
- Nationally recognised qualifications
- World-renowned training
- Flexible work hours
- Diversity and equal opportunity
Preferred qualifications for this position include management experience in hospitality or retail, first aid level 2, and fire safety training. However, these are not essential requirements.
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