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Hospitality and Catering Manager
2 weeks ago
We are seeking a highly motivated and experienced leader to join our team as a Culinary Services Director.
In this role, you will be responsible for overseeing all aspects of culinary operations, including menu planning, execution, and delivery to our airline customers.
You will work closely with the Senior Leadership Team to drive business objectives and lead by example, demonstrating a 'management by doing' philosophy.
Key qualifications include:
- Demonstrated success in managing a large commercial food service operation.
- Proven leadership experience in managing a team of 200+ personnel.
- Exposure to Airline Catering Operations is preferred but not essential.
- A strong level of leadership agility, diplomacy, and ability to resolve complex problems.
- Results-driven and ambitious individual.
- High-level understanding of Food Safety / WHS and Quality Assurance.