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Senior Pastry Culinary Specialist
3 weeks ago
Pursuing Culinary Perfection at Mindil Beach Casino Resort
We invite a highly skilled and experienced Pastry Chef de Partie to join our culinary team, driving innovation and excellence in food preparation.
This exciting opportunity is ideal for a dedicated and results-driven individual who can thrive in a fast-paced environment, ensuring consistency in quality and presentation standards.
About the Role
You will support the day-to-day culinary operation, collaborating with the Head Chef to establish, execute, and evaluate food service standards.
Key Responsibilities
- Ensure Consistency in Quality and Presentation Standards.
- Minimize Waste Through Effective Planning and Execution.
- Demonstrate Solid Understanding of HACCP and Food Safety Standards.
- Collaborate with Head Chef to Establish, Execute, and Evaluate Food Service Standards.
- Address Issues with Managers, Kitchen, and Waiting Staff.
- Share Techniques and Provide Advice on Cooking Procedures.
- Flexibility to Work Varied Shifts Over 7-Day Roster Based on Event Schedule.
- Lead and Work with High-Functioning Culinary Team.
About You
- Proven Experience as Pastry Chef de Partie in High-Volume Production Environment.
- Ability to Thrive Under Pressure, Meeting Strict Timelines While Balancing Scale and Quality.
- Strong Team Player with Capacity to Work Independently.
- Proficient in Food Control Plans/HACCP Principles and Maintaining Accurate Food Safety Records.
- Effective Communication Skills to Keep Team Informed of Production Progress.
- Willingsness to Assist in Other Kitchen Areas is Advantageous.
- Creativity and Passion for Food with Commitment to Exceptional Service.
- Team Player Mindset with Ability to Mentor Culinary Team Members.
- Certificate III Commercial Cookery Essential.
About Delaware North
Mindil Beach Casino Resort offers an exceptional gaming experience, diverse dining options, and luxurious accommodations. We cater to every occasion, providing unforgettable experiences for our guests.