Food and Beverage Operations Manager
1 week ago
In this role, you will be responsible for managing upscale food and beverage venues in Brisbane. Your focus will be on guiding your team to create memorable guest experiences while also keeping an eye on costs and revenue opportunities to drive success.
About the OpportunityThis is a great opportunity for a true professional with expertise in running food and beverage outlets within hotels or boutique settings. You will be fully responsible for the operation of several facets of our world-class food and beverage operation which delivers a high quality experience to in-house and external guests.
The Ideal CandidateWe are looking for someone with experience managing F&B operations with teams of up to 50 people. Ideally, you will have 4 or 5 star hotel experience and excellent leadership qualities to lead and develop your team. You should also be an amazing problem solver, able to identify and nurture future leaders, and have a strong knowledge of service procedures and excellent understanding of beverage and food. Additionally, you should have full P&L understanding and proven ability to think outside the box and generate revenue.
Benefits- A competitive salary of $85,000 + super per annum.
- The opportunity to lead a young and dynamic team in a multi-faceted venue.
- A modern and luxurious setting.
- A 38 hour work week.
- Access to team discounts and future career opportunities at our Australian and international properties.
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