Executive Chef Specialist

5 days ago


North Geelong, Victoria, Australia Holiday Inn Full time

Welcome to the heart of our kitchen team As a Commis Chef at Holiday Inn, you'll be an integral part of crafting unforgettable dining experiences for our guests. We're seeking a skilled Cook / Commis Chef who shares our passion for presentation, flavor, and exceptional service.

About Your Day-to-Day:

Each day is a new opportunity to create magic in the kitchen. You'll focus on:

  • Crafting visually stunning dishes that delight our guests' taste buds
  • Maintaining a spotless workstation, ensuring top-notch cleanliness and hygiene standards
  • Collaborating with your team to deliver seamless service and exceed expectations

What We're Looking For:

To thrive in this role, you'll need:

  • The ability to lift, push, and pull heavy objects up to 50lbs (23 kg), involving occasional bending and kneeling
  • Strong reading, writing, and basic math skills
  • The flexibility to work a variety of shifts, including nights, weekends, and holidays
  • A commitment to adhering to local laws and regulations regarding food handling and serving alcohol
  • Excellent communication skills to provide warm, welcoming service to our guests

Your Benefits:

We invest in our people's success with:

  • A competitive salary that rewards your hard work and dedication
  • A comprehensive benefits package, including a full uniform, impressive room discounts, and top-notch training
  • A supportive environment that values inclusivity, diversity, and equality

About Us:

Holiday Inn is a global hospitality leader committed to creating memorable experiences for our guests. We pride ourselves on fostering a culture of trust, support, and acceptance, where everyone feels welcome and valued. Our myWellbeing framework ensures we prioritize our team members' wellbeing, health, and happiness both inside and outside of work.


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