
Bakery Professional
2 weeks ago
Job Title:
A Bakery Professional is required to maintain the cleanliness and organization of our bakery area.
Responsibilities:
- Ensure all areas of the bakery, including the cooler and freezer, are clean and sanitized.
- Restock baking supplies and ingredients to ensure high-quality products are available at all times.
- Assist bakers with production procedures and standards for quality and consistency of finished products.
- Provide excellent customer service to meet member expectations.
- Perform other duties as necessary, including front-end tasks and assisting in other departments of the warehouse.
Requirements:
- Demonstrate attention to detail and ability to maintain a clean and organized workspace.
- Develop effective communication and customer service skills.
- Work effectively in a fast-paced environment.
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Head Of Bakery
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