
Become a Member of Our Culinary Team
4 days ago
Work as a Culinary Assistant
As a culinary assistant, you will assist in food preparation and serve guests with exceptional service standards. You will work under the direction of the Sous Chef to ensure that all food preparation areas meet health department codes. The right candidate will promote positive public and employee relations while maintaining a clean and safe work environment.Responsibilities
- Assist in food preparation according to established recipes and standards
- Ensure that food presentation meets high-quality standards
- Provide exceptional customer service to all guests
- Maintain a clean and organized workspace at all times
- Perform other related duties as assigned
Benefits
- Competitive hourly rate
- Opportunity for career growth and advancement
- Medical, dental, and vision insurance options
- 401(k) plan with company match
- Paid time off and holidays
- Annual bonus opportunity
Requirements
- High school diploma or equivalent required
- Culinary apprenticeship or degree preferred
- 1+ years of experience in food preparation and service
- Ability to lift up to 50 pounds and stand for long periods
- Excellent communication and teamwork skills
Work Environment
While performing the duties of this job, the employee is frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms, talk or hear; and taste or smell. The employee must frequently lift and/or move up to 50 pounds. Specific vision abilities required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus.
Closing
The Seminole Tribe gives preference in all of its employment practices to Native Americans. First preference in hiring, training, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements.
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