Dynamic Restaurant Operations Manager

1 week ago

Hawthorn, South Australia Fonda Mexican Full time
About Fonda

We are a dynamic and rapidly growing Mexican restaurant chain with 8 locations across VIC, NSW, and ACT. Since our inception in 2011, we have been dedicated to delivering exceptional food and an unparalleled guest experience.

Our Culture

We pride ourselves on our vibrant culture, where every team member feels valued and empowered to contribute. Our values are at the heart of everything we do:

  • 'Mi Casa Su Casa': We foster a welcoming atmosphere where everyone feels at home.
  • Make an Impact: We take ownership of our responsibilities and strive for excellence in every aspect of our business.
  • Be Proud of Our Product: We are committed to serving only the freshest and highest-quality ingredients, sourced locally whenever possible.
  • Innovate and Create: We continuously seek new ideas and opportunities to innovate and improve our offerings.
Job Description

As a Kitchen Supervisor at Fonda, you will play a critical role in ensuring the smooth operation of our kitchen, maintaining high standards of quality, and providing exceptional service to our guests.

Responsibilities include:

  • Maintaining accurate inventory levels and rotating stock according to Food Safety Standards.
  • Managing daily operations, including opening and closing the kitchen.
  • Demonstrating and driving Fonda's Steps of Service consistently.
  • Driving sales, guest experience, and labor goals for your restaurant while leading shifts.
  • Ensuring all food is prepared and presented to the highest standards.
Requirements

We are seeking a motivated and organized individual who can thrive in a fast-paced environment. The ideal candidate will possess:

  • Inclusive leadership skills, creating an environment where people come together to connect.
  • A passion for delivering exceptional food and outstanding customer service.
  • Action-oriented mindset, positive, upbeat, and solution-focused.
  • Humble communication style, willing to listen and adapt.
  • Approachable and bright personality, with a strong sense of ethics and values.
  • Strong understanding of food safety standards and compliance.
Why Work at Fonda?

We offer a range of benefits that make us a standout employer:

  • Staff Discounts: Enjoy our delicious food at a reduced price.
  • Fondarian of the Month: A recognition program rewarding employees living our values.
  • Annual Awards Nights: Celebrating excellence and recognizing individual contributions.
  • Employee Growth: We invest in your professional development and career growth.
  • A dynamic work culture that prioritizes employee well-being and happiness.

$65,000 - $75,000 per annum (dependent on location and experience), plus staff discounts and benefits package.

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