Executive Chef

As a thriving sports-focused venue, The Sporting Globe is seeking an experienced and skilled Executive Chef to lead our kitchen team. Located in Chermside, this part-time or full-time opportunity offers a unique blend of culinary expertise and sports enthusiasm.

We're not just looking for any chef – we need someone who shares our passion for delivering exceptional dining experiences that match the excitement of live sports. With large screens and TVs throughout the venue, you'll be surrounded by the energy of the game while crafting menus that delight our customers.

The ideal candidate will possess:

• Proven experience in high-volume food preparation and presentation
• A strong understanding of menu engineering and cost control
• Excellent leadership skills to motivate and guide the kitchen team
• An unwavering commitment to maintaining a clean and safe kitchen environment
• Proficiency in all aspects of cooking, including grilling, frying, and preparing meats, seafood, and poultry

In return for your expertise, you can expect:

• A competitive salary estimated at $60,000-$80,000 per annum
• Ongoing training and development opportunities to enhance your skills
• A dynamic and supportive work environment with a focus on teamwork and camaraderie
• 50% off food while working, plus complimentary drinks and snacks
• Discounts on retail brands and exciting competitions with fantastic prizes

This is an excellent opportunity for an ambitious chef to take their career to the next level and become an integral part of our fast-paced and fun-loving team. If you're passionate about delivering exceptional customer experiences and have a knack for leading a kitchen team, we'd love to hear from you.