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Restaurant Operations Manager
2 months ago
We are a fast-casual Greek food business serving traditional family recipes with a modern twist. Our values include quality produce that is responsibly sourced and prepared with a fresh attitude. Our legendary people bring their energy of welcoming all to enjoy our delicious Greek Food.
Job SummaryWe are seeking a highly motivated and experienced Restaurant Operations Manager to oversee the day-to-day operations of our store. The ideal candidate will have a passion for food and executing restaurant operations, with a positive 'can do' attitude and ability to build an efficient team in a fast-paced environment.
Key Responsibilities- Oversee the day-to-day operations of the store, ensuring exceptional customer service and quality food standards.
- Manage key performance indicators, including customer satisfaction and team performance.
- Supervise and coach team members to deliver an exceptional customer experience.
- Ensure compliance with food safety and quality standards.
- Highly motivated natural leader with a passion for food and restaurant operations.
- 2+ years of experience in restaurant management, preferably in a fast-casual environment.
- Ability to build and lead a high-performing team.
- Excellent communication and problem-solving skills.
Please submit your resume and a cover letter explaining why you are a good fit for this role.
